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Potato Ravioli

Potato Ravioli
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Potato Ravioli

Servings5
Preparation Time20 Minutes
Cook Time15 Minutes

Ingredients

  • 5 medium potatoes

  • 2 eggs

  • Spices of your choice

  • Salt

  • Half a teaspoon of olive oil

  • For the above; Garlic yoghurt and sauce

Instructions

1

Boil the potatoes. Mash the boiled potatoes well.

2

Add olive oil, egg, salt and spices and mix them all. Shape it by rolling it with your hands.

3

Bake in the oven at 180 degrees until golden brown. Pour yogurt and sauce over it. Bon appetit.

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