Potato Ravioli
Ingredients
4 medium potatoes
2 eggs
salt, black pepper, ground red pepper
150 grams ground beef
4 spoons of yogurt
2 spoons of olive oil
2 teaspoons of ground red pepper
Instructions
1
Boil the potatoes and mash them well. We add 2 eggs and salt, black pepper, ground red pepper to our mashed potatoes and mix well.
2
We roll some of the mixture in our hands and make a hole in the middle with our thumb and add the minced meat.
3
Bake in a preheated 180 degree oven for about 45 minutes until golden brown.
4
We portion it on our plate and add yogurt and sauce on it. Enjoy your meal.
