Pasta with vegetables
Ingredients
1 package of whole wheat pasta
2 green peppers
2 red peppers
1 carrot
1 tomato
2 cloves of garlic
Spices
1 teaspoon of tomato paste
Instructions
1
We chop the vegetables finely and fry them in a greased pan. At that time, we boil the pasta and separate half a tea glass from the boiling water.
2
While our vegetables are roasting in oil, we add grated tomatoes, garlic, 1 teaspoon tomato paste, any spices you want and the pasta water we have reserved, and fry a little more. We bring it together with the latest pasta. Bon appetit.
