Nutella Cake
Ingredients
For the cake; 3 eggs, 3/4 sb sugar, ½ swt oil, ½ wt milk, 1.5 sb flour, 1 pack vanilla, 1 pack baking powder, 2 tbsp cocoa powder, 1 tbsp nutella
For the above; 200 gr/1 pack cream, 4 tablespoons of Nutella, Strawberry, Hazelnut
Instructions
1
Beat eggs and sugar until white. Then add our oil and milk.
2
Then add flour, cocoa, baking powder and vanilla and whisk. Finally, add 1 tablespoon of Nutella and mix.
3
Let's pour it into our oiled mold and bake it in our oven at 180 degrees for 30-35 minutes.
4
For the cream; For the cream, let's put the cream in our cooking bowl, add the nutella when it gets hot and mix it well until it melts. Let's add it to the cooled cake. Garnish it with strawberries and hazelnuts. Enjoy your meal.
