Pastry in a Pan
Ingredients
Ingredients Distributions: 3 softballs (you can also make with 2 pieces)
For the sauce; Half a cup of milk, half a teaspoon of oil, 1 egg, 1 teaspoon of salt
Inside; Roasting Green onion, Chili pepper, Isot ,Salt
Instructions
Let's chop the green onion for dinner. Let's put it in the pan and put 2 tablespoons of oil on top.
After the onions are dead, add the roasting on top and cook for another 2 minutes.
Then let's prepare our sauce with the ingredients given. Let's put our first softball in the non-stick pan.
Let the excess parts of the rind flow out of the pan. Let's pour it out of the sauce we made.
Let's spread half the other rind on piece by piece. Let's pour the sauce again and put the ingredients in it.
Let's leave the last softball on him and cover him up. Let's pour the rest of the sauce on top. Let's cook over a low heat until browned. Enjoy 🤗 those who will try already
